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Budvar Clone (Czechvar?)

This was the first batch of homebrew I ever made. It came in a kit from doublesprings.com. Evidently it was good enough for me to decide that brewing was a worthwhile hobby.

Ingredients

8 lb pale barley syrup
2.25 oz Czech Saaz hops
1/2 tsp Irish moss
1 pkt Czech Pils Lager (Wyeast #2278)

Instructions

Boil syrup, hops and water (to make 5 gallons) for 50 minutes. Add the Irish moss, and boil for 10 more minutes. Cool immediately to 70-74F. Pitch yeast.

O.G. 1.060
F.G. 1.014

This page last updated on January 7, 2005.

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